Saffron Spice
Saffron 1 Gram (Crocus sativus; Hong Hua / Xi Zang): K
Saffron is a colorful and very tasty gourmet spice, a mainstay of many Mediterranean diets. The name saffron comes from the Arabic za'faran (yellow) - a sacred color in many traditions. Saffron was chosen by Buddhist monks for their robes.
Merchant: Kalyx
Saffron ½ Gram (Crocus sativus; Hong Hua / Xi Zang): K
Saffron is a colorful and very tasty gourmet spice, a mainstay of many Mediterranean diets. The name saffron comes from the Arabic za'faran (yellow) - a sacred color in many traditions. Saffron was chosen by Buddhist monks for their robes.
Merchant: Kalyx
Saffron 1/4 oz (Crocus sativus; Hong Hua / Xi Zang): C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Saffron is a colorful and very tasty gourmet spice, a mainstay of many mediterranean diets. The name saffron comes from the Arabic za'faran (yellow) - a sacred color in many traditions.
Merchant: Kalyx
Secrets of Saffron
There are few words as evocative as saffron. Over thousands of years it has perfumed the halls of Crete's palaces, made Cleopatra more alluring, and driven crusaders and German peasants to their deaths.
Merchant: Cooking.com Cookbooks
The Spice And Herb Bible, Second Edition
The classic reference - expanded and in full color. Professional chefs and home cooks use spices and herbs to enhance food flavors and to create new taste combinations and sensations.
Merchant: Cooking.com Cookbooks
Essential Saffron Companion
British saffron importer and expert John Humphries tells the fascinating story of this mysterious spice, exploring its Spanish roots and sharing over 100 recipes from around the world.
Merchant: Cooking.com Cookbooks







